Homemade fries can taste just as good as the ones you get at the restaurant with this 4 Ingredient Air Fryer Fries recipe! They are salty, just the right amount of crispy and oh so delicious!
Why You Need this Recipe in Your Life
My personal opinion is that everyone needs French fries in their life. They simply make everything better and are the perfect side dish for just about any meal. These fries are made in the air fryer which means you can get perfectly crispy fries right at home! Using the air fryer for this recipe also makes these homemade fries so easy! It’s as simple as cutting the potatoes, tossing them with the rest of the ingredients and putting them in the air fryer! Speaking of the ingredients, there are only four! I believe that you don’t need much to make delicious fries at home. Four ingredients is all you need to give you that salty French fry taste!
Ingredients Needed to Make 4 Ingredient Air Fryer Fries
- Russet potatoes
- Extra virgin olive oil
- Salt
- Pepper
How to Make Gluten Free French Fries
Step One: Cut the potatoes
Preheat the air fryer to 400 degrees. I have the Gourmia 7 Quart Digital Air Fryer and love it! Peel the potatoes then cut them into French fries. I like to cut the ends off of the potato, then cut it in half length wise. Then I take each half and cut thin French fry strips.
Step Two: Toss the potatoes
Place the potatoes in a large bowl and add the extra virgin olive oil, salt and pepper over top. Use your hands or tongs to toss the potatoes so that they are evenly coated in the oil, salt and pepper.
Step Three: Let them get crispy
Place the French fries in the air fryer and cook for 20-25 minutes depending on how crispy you would like them to be. I would suggest flipping or moving the fries around about half way through the cooking time. This allows for all sides to get golden brown.
What to Serve with Air Fryer Fries
If you don’t already know, I’m obsessed with potatoes so I personally think these fries can go with any meal…or even be eaten alone as a snack! But in case you need some inspiration for what to pair with this recipe, check out the recipes below.
- Easy Hamburger in a Bowl (Gluten Free)
- Gluten Free Crockpot BBQ Pulled Pork Sandwiches
- BBQ Chicken with Fruit Salsa (Paleo & Whole 30)
- Grilled Chicken Kabobs (Paleo & Whole 30)
- Ham and Cheese Stromboli (Dairy, Gluten and Grain Free)
- Air Fryer Copycat Chick-fil-A Chicken Nuggets
If your looking for a fun, easy and delicious recipe these 4 Ingredient Air Fryer Fries are a must try! Let me know what your cooking by tagging me on Instagram (@theglutenfreegrasses)! Thanks for being here!
-Kelsey
4 Ingredient Air Fryer Fries Recipe
4 Ingredient Air Fryer Fries (Gluten Free & Dairy Free)
Course: Side dishesDifficulty: Easy4
servings10
minutes25
minutes35
minutesHomemade fries can taste just as good as the ones you get at the restaurant with this 4 Ingredient Air Fryer Fries recipe! They are salty, just the right amount of crispy and oh so delicious!
Ingredients
5 medium russet potatoes
2 Tablespoons extra virgin olive oil
1.5 teaspoons salt
1/2 teaspoon pepper
Directions
- Preheat the air fryer to 400 degrees. Peel the potatoes then cut them into French fries. I like to cut the ends off of the potato, then cut it in half length wise. Then I take each half and cut thin French fry strips.
- Place the potatoes in a large bowl and add the extra virgin olive oil, salt and pepper over top. Use your hands or tongs to toss the potatoes so that they are evenly coated in the oil, salt and pepper.
- Place the French fries in the air fryer and cook for 20-25 minutes depending on how crispy you would like them to be. I would suggest flipping or moving the fries around about half way through the cooking time. This allows for all sides to get golden brown.
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